Tag: spaghettisquash

Celery, Escarole, Gluten Free, Lactose Free, Onions, Organic, Peppers, Recipes, Soups, Squashes, Tomatoes, Vegetarian

Escarole & Spaghetti Squash Soup with Cured Tomatoes and Fresh Herbs

A cold front is on the way, so we are making soup today! Yield: 1 Quart Ingredients: 4 TBSP                Olive Oil ½ TBSP               Garlic, Fresh Minced ½ Cup                 Worden Farm, Yellow Onions, Fresh Minced 2 stalks               Worden Farm, Celery, small dice 2 each                 Worden Farm, Sweet Pepper, small dice 2 Cups (Packed)  Worden Farm, Escarole, chopped 2 … Continue reading Escarole & Spaghetti Squash Soup with Cured Tomatoes and Fresh Herbs

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Asian, Eggplants, Escarole, Gluten Free, Lactose Free, Organic, Recipes, Soups, Squashes, Vegetarian

Squash Noodle Miso “Ramen” Soup with Escarole and Roasted Eggplant

Use a spiralizer, mandolin, food processor, or just thinly slice any type of squash to make the “ramen” noodles for this recipe. Preparation Time:  30 minutes Cooking Time:  15 minutes (for spaghetti squash), 10 minutes for ramen miso broth Yields:  2 qts Ingredients: 1 medium to large zucchini squash 1 small to medium head of escarole 1 medium globe eggplant 2 tbsp plus 1/2 tsp … Continue reading Squash Noodle Miso “Ramen” Soup with Escarole and Roasted Eggplant

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