This recipe is a great way to enjoy a blend of fresh veggies in a cool and refreshing chilled soup. Preparation Time:  30 minutes (of washing and chopping) Make/Chill (No Cooking Involved) Time:  10 minutes (3-4 hour minimum in the fridge to chill but best overnight) Yields:  2 qts Ingredients: 2 cups diced tomatoes We include both the peel and the seeds as they are … Continue reading Classic Chilled Gazpacho