Classic Chilled Gazpacho

Our brief winter in Central Florida has past and spring is upon us with summer soon to follow.  This recipe is a great way to enjoy our fresh veggies in a cool and very refreshing chilled soup as the temperatures heat up. Preparation Time:  30 minutes (of washing and chopping) Make/Chill (No Cooking Involved) Time:  10 minutes (3-4 hour minimum in the fridge to chill … Continue reading Classic Chilled Gazpacho