
Classic Chilled Gazpacho
Our brief winter in Central Florida has past and spring is upon us with summer soon to follow. This recipe is a great way to enjoy our fresh veggies in a cool and very refreshing chilled soup as the temperatures heat up. Preparation Time: 30 minutes (of washing and chopping) Make/Chill (No Cooking Involved) Time: 10 minutes (3-4 hour minimum in the fridge to chill … Continue reading Classic Chilled Gazpacho